COACHES MEETING: 9:30 am in the Chalet – Burnt Onion Restaurant – 2nd floor

APPROX. START TIME: 11:00 5K Classic Varsity/Boys & Girls
12:00 5K Classic JV/Boys & Girls
1:30 5K Freestyle Varsity/Boys & Girls
2:30 5K Freestyle JV/Boys & Girls
MSHSL – STATE COURSE for both CLASSIC & FREESTYLE

A Giants Ridge Waiver must be signed for each skier participating & turned in at Bib Pickup. WAIVER FORMS: www.giantsridge.com/waivers
RESULTS: Results will be posted on www.superiortiming.com and www.skinnyski.com

Note from Giants Ridge:
Electronic waivers must be done on each of your skiers in the race – www.giantsridge.com/waivers – please do them before the race. Payment to Giants Ridge must be done when picking up your bibs.
Bib pick up until 9:00 am race day – Ground floor entrance in main chalet. Coaches meeting 9:30 am main Chalet – Burnt Onion Restaurant – 2nd floor.
There will be tight space in the stadium this year for those of you bringing your team tents. Because we are previewing the sprint race course on Friday the fencing might be very close to The Lodge at Giants Ridge. We ask that you do not block any of the many doors in/out of The Lodge with tents, ski equipment and ski bags.
*Also, the hill coming down into the stadium must be left open for all participants to get to the stadium. Please be respectful and not block entrances, etc. on race day.
**IMPORTANT – The chalets on race day will not house 800+ skiers and ski bags and equipment are not allowed in the main chalet.

One more Note: We are up at Giants Ridge to Ski. Please be out skiing as much as you can and cheering on your teammates. Ideally, you can ski the “other” race course that you are not racing. And we can preview the sprint course for state, so there are lots of opportunities to ski. As of writing this, I do not believe there are restrictions or things for inside and we have a spot inside for our team, but please be aware we want to stay healthy and stay skiing, so do what you can to be outside and avoid being inside for huge chunks of time.